• Question: Hi, How do you change the ingredients and chemicals in food without changing the taste but they still taste nice and no different ???

    Asked by tjbrown to Zoe on 16 Jun 2014.
    • Photo: Zoe George

      Zoe George answered on 16 Jun 2014:

      Hi!

      Thanks for your question 🙂
      So to do this you have to work on a lot of things. . So what I am doing involves these steps:

      1. working on the science of the food ( so it taste the same but it is healthier)
      2. Trying to manufacture the food in some way so it doesn’t damage the food structure or science
      3. Give the food to a panel of people to see if the food taste and feels the same in the mouth as the old product (same flavour and texture)

      Hope that answered your question, feel free to ask me some more if you want to!

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